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TWF Series C- 8714 Sourdough Bread Flour
TWF Series C- 8714 Sourdough Bread Flour
Rs.499.0 /kg Sold out
TWF's C-8714 is a purpose crafted flour for sourdough breads. C-8714 intelligently blends multiple grains to create a dynamic protein profile and to impart your breads a distinct rustic flavor.
C-8714 is Multi-Dimensionally Milled™ to create a sturdier starch-protein framework that supports high fermentation tolerance needed for artisanal sourdough breads.
Uses
Uses
Enriched sourdough, breads, baguette
Flour Specifications
Flour Specifications
Rustic Flavor, Hydration 4/5 , High Elasticity, Stretch 4/5 , 60+ TDI, 75+ TNI
Ingredients
Ingredients
Wheat, Barley, Bengal Gram, Flax Seeds
Superior Nutrition
Superior Nutrition
2x more micro-nutrients than maida. Unbleached. Completely natural
Shipping
Shipping
Free shipping on all orders across India
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Sourdough bread flour
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Rustic, artisanal flavor
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4x more micro-nutrients¹
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Multi-Dimensional Flour™
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High fermentation tolerance
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Superior crumb and rise
Series C - 8714
TWF's C-8714 is a purpose crafted flour for sourdough breads. C-8714 intelligently blends multiple grains to create a dynamic protein profile and to impart your breads a distinct rustic flavor.
C-8714 is Multi-Dimensionally Milled™ to create a sturdier starch-protein framework that supports high fermentation tolerance needed for artisanal sourdough breads.
No compromise sourdoughs
Rustic flavor. Superb rise. Rich in nutrients. No chemicals.
Artisanal Bread Flour
Sourdough Artisan breads. Remarkable rise. Consistent open crumb.
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No Funny Business
No GMO. No Chemicals. No Added Gluten. No Bleach. No Preservatives
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100% Natural
Just the power grains
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Crafted for Success
Better flavor, better texture. Lighter on the tummy. Easy to work with
The Purity You Deserve.
Collapsible content
Sourdough breads with 4x more micro-nutrients¹
Multi-Dimensionally Milled™ bread flour that retains some of its bran and germ to deliver more vitamins, minerals and fiber.
Versatile use: Healthiest replacement for Maida/ T 65
Rustic flavor : For flavorful artisan sourdough breads
Consistent bakes: Mathematically crafted at a molecular level to provide consistency
Superior crumb & crust: Precisely structured starch-protein networks
4x more nutrients¹: Multi-dimensionally Milled™ for unparalleled nutrition
5 Health benefits
Long term gut health: Rich in resistant Fibers that act as prebiotics⁺ ᵃ
Improves metabolism: C-8714 is rich in Vitamins B12, Iron and Fibers that have a favorable impact on BMI index⁺ ᶜ
Sustains energy: Complex carbs in the flour burn slowly and sustain energy for longer⁺ ᵇ
Contributes towards blood health: C-8714 is rich in Iron, Vitamin B12 and Folate that contribute towards formation of healthy red blood cells⁺ ᵉ
Helps in regulating blood sugar: Rich in Iron, has Phosphorus that help in increasing insulin sensitivity⁺ ᵈ
Not empty carbohydrates! : Folate (40.8%) | Iron (38.2%) | Vitamin B12 (3818%) | Manganese (27.5%) | Fiber (22.8%) | Phosphorus (11%) of RDA⁺
⁺ %RDA (as recommended by FSSAI in a balanced 2000 kcal diet) of Fiber (22.8%), Vitamin B12 (3818%), Iron (38.2%), Manganese (27.5%), Phosphorus (11%), Folate (40.8%) in a daily serving of C-8714 bread (3-4 slices of bread or 100g of c8714).
Consistent consumption of daily servings of C-8714 bread (3-4 slices) as part of a balanced diet, provides you with well-rounded nutrition and helps you maintain overall wellbeing.
Purpose crafted for artisanal breads & sourdough breads
Multi-Dimensional Milling™ accentuates the rustic flavor in your loaves and provides better fermentation.
Longer fermentation tolerance: Sturdy gluten networks can withstand low pH during extended fermentation periods
High elasticity and extensibility: Remarkable oven spring, and easier and effective shaping
Consistent bakes: Mathematically crafted at a molecular level to provide consistency
Low stickiness: For smooth dough handling
Faster & better fermentation: Retains the wheat germ for better proofing of dough
Versatile use: Nutritious replacement for Maida/ T 65
Best suited for
Sourdough breads
Artisanal look & rustic flavor
Boules & batards
Baguette
Pizza
8714 is crafted to tolerate longer fermentation periods and can be used to bake lean breads with rustic crust and crumb textures.
Buns
Sandwich breads
Bagels
Multi-Dimensional Milling™
50% higher perceived protein⁶ to C-8714
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Data driven
Algorithmic milling technology
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Precision crafted
Softer, lighter, better tasting rotis
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Intuitive
Works with the gut to increase access to nutrients
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Smart
Perfectly curated balance of nutrients
50% higher perceived protein⁶
8714
Perceived protein - 13.5%
Maida/APF
Perceived protein - 9-10%
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Total Nutrient Index (TNI) >75
Higher TNI corresponds to higher nutrient content in the flour. Non TWF flours have TNI ~50
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Texture Dispersion Index (TDI) >75
Higher TDI means that the flour is more efficient in delivering the nutrients to your body. Non TWF flours have TDI ~60
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Oxidation Impact Factor (OIF)
Higher OIF corresponds to higher nutrient retention in the flour - lower nutrient loss through oxidation
Ground-on-order
C8714 flour will be freshly milled after the order is placed
Problems with non-TWF bread flours
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Added gluten
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Chemical conditioners & improvers
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Bleach
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Empty carbs
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Negligible nutrition
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